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A bright-white and beautifully cut emerald-cut diamond, weighing just shy of one carat (.91 carats) is traditionally presented in platinum and flanked on each side by a shimmering tapered baguette diamond. This classic, timeless and understated estate engagement ring was hand fabricated during the 1950s - 1960s.
*Unless noted, almost all rings can be sized to fit. We include the first sizing with purchase.